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Nawaren, which opened on April 7, 2026 in the east exit area of Kisarazu Station, is a popular bar where you can enjoy Robatayaki and Tempura. Incorporating local ingredients from Chiba as well as the...

Kitakata Ramen is one of the three most popular ramen in Japan. Kitakata Ramen Bannai" is the most popular among them and is a long-established restaurant loved by many people.　 Please enjoy the tast...

Located just a short walk from the East Exit of JR Kisarazu Station, our restaurant is a fisherman's tavern where you can enjoy fresh seafood and seasonal ingredients caught in the sea of Boso. We pur...

Shin-Sen-Gumi Restaurant Group has 16 restaurants based in L.A. We offer authentic Japanese cuisine with sincerity （ and sincerity ）, including Hakata-style yakitori with yuzu kosho and vinegar sauce,...

A café and store surround the central courtyard. Lifestyle store with a menu of carefully selected items using vegetables and fair trade ingredients, and items that tell a story Hanahaco creates a ...

Located just a 1-minute walk from the East Exit of JR Kisarazu Station, “Roji: Charcoal-Grilled Cuisine and Contemporary Japanese Cuisine” is a Japanese-style izakaya where you can enjoy charcoal-gril...

We are proud of our homemade tofu and other creative Japanese dishes. Our customers who are looking for a Japanese izakaya in the U.S. love our food.

We can accommodate banquets for up to 50 people ！ Seasonal menu and fresh sushi with artisan skills ・ Seafood dishes are served. The restaurant is a popular place for banquets, gatherings with family ...

For authentic Italian cuisine, gather at JOYs ！ Authentic Italian cuisine that can be enjoyed until late at night ！ Enjoy stone oven baked pizza and other dishes such as aqua pazza ・ A variety of fri...

We are a restaurant company based in Tateyama City, Chiba Prefecture. We operate a variety of restaurants—including yakiniku restaurants—that specialize in meat dishes, and we strive to bring the joy ...

BRUG Bakery Hawaii - High quality Japanese pastries and breads made with aloha 🍞 6 locations in Hawaii ！ Hokkaido Bakery🥐.

Chef Mak Kwai Pui, who worked as a dim sum chef at Four Seasons Hotel Hong Kong's Cantonese restaurant "Long Keung Keng", which was awarded three Michelin stars for four consecutive years, opened his ...

We offer a variety of menu items made from fresh ingredients, mainly seafood from Chiba Prefecture, which we have cultivated at Sunrise Kujukuri. Our most popular dish, the Habusuri Set Meal, is our...

[Authentic Japanese Cuisine from a Japanese Owner] We offer nigiri sushi made with fresh ingredients shipped directly from Japan, as well as an extensive selection of seasonal specialties, all paired ...

"SUSHI TAMAHIME （ Tamahime ）" is an authentic sushi restaurant that has opened in the heart of Danville in the East Bay. As the first U.S. location of the popular Japanese sushi chain “Kanazawa Maimon...

Now open in Redondo Beach, California!